| Sauvion Vouvray ( France) - this off-dry white has pears and apples on the palate and great acidity. Try with turkey, chicken or fish . $10.99
Slatestone Riesling (Germany) - great minerality with vibrant acidity and a nice balancing sweetness. This will be a crowd pleaser for all of the relatives who don’t like dry wine. Great with ham and turkey or as a aperitif. $11.99
Columbia Winery Gewürztraminer (Washington State) - juicy apricots and peaches with a little spice and sweetness. Great with all fowl. $9.99
Hogue Fumé Blanc (Washington State) - dry, crisp and refreshing, with lots of fruit. Great with fish and chicken. $7.99
McManis Viognier (California) - full bodied and dry with tropical fruit aromas and apricots on the palate. This makes a splendid alternative to chardonnay. Marries well with white and red meats. $10.99
Sacred Hill “White Cliff” Pinot Noir (New Zealand) - strawberry and cherry aromas and flavors in a well balanced frame. This is a must try for all pinot noir lovers. Ham and turkey will love this wine! $15.99
Seghesio Sonoma Zinfandel (California) - jammy and full of spice, this wine tastes like something double its price. This family is one of the world’s oldest producers of zinfandel and their experience shows through. Pair with robust and hardy foods. $19.99
Vega del Rio Crianza (Spain) - this old world beauty has spicy red fruits and a nice touch of vanilla from the oak. Great all around food frindly wine. $ 12.99
Thirsty Lizard White Shiraz (Australia) - nice touch of sweetness with some raspberry and strawberry aromas and flavors. Pair with Thai, Mexican or any traditional holiday fare. $7.99
Hope you have fun with all of the wines and have a joyous holiday season!
Jeff Anderson
Sommelier
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