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Our Recipes

Florida Rum Runner
Categories: Brandy, Cocktail, Frozen/Blended Cocktails, Rum, Schnapps/Liqueurs.
Ingredients:
1 1/2 oz Rum
1 oz Blackberry brandy
1 oz Banana liqueur
1/2 oz lime juice
1/2 oz Grenadine Crushed Ice
Directions:
Mix in blender until ice is crushed into slushy form. Serve while frozen.

Foxy Lady
Featuring Godiva Mocha Liqueur and Amaretto
Categories: Cocktail, Schnapps/Liqueurs.
Ingredients:
1 oz. Amaretto
1 oz. Godiva Mocha Liqueur Cream or milk
Directions:
Pour ingredients into a stainless steel shaker over ice, shake until completely then strain into a chilled stemmed glass or Rocks glass filled with ice.

Foxy Lady
A delectable cocktail that allures! Show off your shimmering charm with a drink that will instantly become your new fave.
Categories: Cocktail, Schnapps/Liqueurs.
Ingredients:
3 oz. Viniq (CHILLED)
2 oz. Jamaican Ginger Beer (CHILLED) Lemon Twist
Directions:
Pour all into a chilled Champagne flute, stir, garnish with a sugar rim and a lemon twist dropped into the drink.

Frangelico Mudslide
Italians know their coffee, and the Frangelico Mudslide is no exception. Blended with Illyquore, a new coffee liqueur, the Mudslide is a delicious summer treat.
Categories: Cocktail, Irish Cream, Schnapps/Liqueurs, Vodka.
Ingredients:
1 oz Irish Cream Liqueur
3/4 oz Frangelico
3/4 oz Vodka
1/2 oz Coffee Liquor
Directions:
Shake ingredients and serve over ice.

Frangelico Spicy Nut Cocktail
Sweet, full of citrus, and a little spicy; you could argue that the Frangelico Spicy Nut Cocktail has it all. At your next happy hour, add a dash of spice to your traditional order.
Categories: Martini, Schnapps/Liqueurs.
Ingredients:
2 oz Frangelico
Orange peel
2 dashes of cinnamon
Directions:
Shake and serve up in a martini glass. Garnish with a couple of dashes of cinnamon and an orange peel.

Frappachata
Made with RumChata
Categories: Cocktail, Frozen/Blended Cocktails, Schnapps/Liqueurs.
Ingredients:
2 Parts Iced Coffee
1 Part RumChata
Ice
Directions:
Combine with ice in a blender and blend until smooth. Serve in a pint glass.

Frapuccino
Made with Tequila 1921 Cream
Categories: Cocktail, Tequila.
Ingredients:
5.25 oz of 1921 Tequila Cream
4 tablespoons soft toffee
1 spoonful ground coffee
Ground cinnamon to taste
3 cups crushed ice
Chocolate Syrup
1 cookie stick
whipped cream
Directions:
In a blender combine 1921 Tequila Cream with toffee, coffee, and cinnamon Blend just enough to mix ingredients Add 3 cups of crushed ice and blend again Garnish a tall cocktail glass with chocolate syrup pour frappe into a glass, garnish the top with ground cinnamon, whipped cream and a sweet cookie stick of your choice.

French Cream
Made with RumChata
Categories: Cocktail, Cognac, Schnapps/Liqueurs.
Ingredients:
3 parts RumChata
1 part cognac
Directions:
Combine over ice in a rocks glass.

French Kiss
The French Kiss drink is easy to make and a unique drink to add to your home bar menu or a great way to start off a romantic evening.
Categories: Cocktail, Schnapps/Liqueurs, Vodka.
Ingredients:
1 oz Chambord
1 oz vodka
1 oz dark creme de cacao
1 1/2 oz half and half.
Directions:
Shake ingredients with ice and strain into a cocktail glass. Top with mini Hershey's Kiss.

French Quarter 75
Our variation of the original made in a special restaurant.
Categories: Cocktail, Gin, Schnapps/Liqueurs, Vodka.
Ingredients:
2 ounces gin (or vodka)
2 ounces St. Germain
1/2 ounce lemon juice
1/2 ounce simple syrup
champagne
Raspberry and Lemon Twist
Directions:
Drain into a glass (either up or over ice - your choice), top with 2-3 ounces of champagne.

French Toast Cocktail
Made with RumChata
Categories: Cocktail, Schnapps/Liqueurs, Whiskey/Bourbon/Scotch.
Ingredients:
3 parts RumChata
1 part maple Whiskey
Directions:
Combine over ice in a rocks glass.

Frosty Noggin
Tastes like an eggnog milkshake.
Categories: Cocktail, Rum, Schnapps/Liqueurs.
Ingredients:
1 1/2 oz Rum
3/4 oz creme de Cacao
3 oz Egg Nog
3 cup Vanilla Ice Cream
Directions:
Blend ingredients until smooth, pour into a parfait glass, top with whipped, creme de menthe, garnish with a rolled cookie.

Frozen Alabama Slammer
A frozen variation for the popular Alabama Slammer
Categories: Cocktail, Frozen/Blended Cocktails, Schnapps/Liqueurs, Vodka, Whiskey/Bourbon/Scotch.
Ingredients:
1 oz vodka
1 oz Southern Comfort
1/2 oz Sloe Gin or Grenadine
A scoop of Orange Sherbet
Orange Juice (optional)
Directions:
Grab your blender and add 1/2 cup of ice. Add Vodka and Southern Comfort. Add Sloe Gin or Grenadine depending on your preference. Add a scoop of Orange Sherbet and blend your drink until smooth. You can add either a touch of Orange Juice to thin or a bit more Sherbet to thicken your drink. Pour into serving glasses and garnish with a slice of Orange.

Frozen Berry Fruit Cocktail
Blend with ice and garnish with 3 berries on a stick
Categories: Cocktail, Frozen/Blended Cocktails, Schnapps/Liqueurs, Vodka.
Ingredients:
1 oz Skyy Berry Vodka
1 oz Skyy Melon Vodka
1/2 oz Chambord
2 oz cranberry juice
1/2 oz triple sec
Directions:
Blend with ice and garnish with 3 berries on a stick

Frozen Citrus Neon
Use a “Blender” for Frozen Citrus Neon drink recipe.
Categories: Cocktail, Frozen/Blended Cocktails, Schnapps/Liqueurs, Vodka.
Ingredients:
1 1/2 oz Skyy citrus Vodka
1 1/2 oz melon liqueur
1/2 oz Blue Curacao
1/2 oz lime juice
1 oz sweet and sour Ice
Directions:
Blend ingredients until smooth, pour into a glass and garnish with lemon slice and cherry.

Frozen Citrus Pink Lemonade
On a hot day, it’s hard to beat a glass of this frozen pink lemonade.
Categories: Cocktail, Frozen/Blended Cocktails, Vodka.
Ingredients:
1 part citrus Vodka
1 part lemonade
Splash of sweet and sour
Splash of grenadine
Directions:
Blend with ice and garnish with a lemon

Frozen Gold Kiwifruit Margarita
From Cheers Magazine
Categories: Cocktail, Frozen/Blended Cocktails, Schnapps/Liqueurs, Tequila.
Ingredients:
3/4 cup cracked ice
1 1/2 oz tequila
1/2 oz Cointreau
3 oz fresh-squeezed lime juice
1 oz grenadine
2 gold kiwi
Coarse salt
Lime wedge for garnish
Directions:
Wet the rim of a Margarita glass with a lime wedge and dip the rim in salt. Place the ice, tequila, Cointreau, lime juice and grenadine in a blender until frothy. Cut one kiwi in half and scoop the fruit into a blender. Blend just until combined. Be sure not to over-blend, as crushed kiwi seeds can taste bitter. Pour into prepared glass and garnish with gold kiwi slices.

Frozen Melon Sour
Try this fruity cocktail for your next St. Patrick’s Day celebration.
Categories: Cocktail, Frozen/Blended Cocktails, Schnapps/Liqueurs, Vodka.
Ingredients:
1 1/2 oz Skyy Melon Vodka
1 oz Sweet and sour
1/2 oz triple sec
Splash of melon liqueur
Splash of lime juice
Directions:
Blend with ice, garnish with me, and squeeze of lime juice on top

Frozen Melonade
Categories: Cocktail, Frozen/Blended Cocktails, Vodka.
Ingredients:
1 oz Skyy Melon
2 oz Pineapple juice
1/2 oz grenadine
Directions:
Blend with ice and garnish with an orange slice

Frozen Orange Cosmo
Most of your unfrozen in restaurant Cosmo’s are made with Citron Vodka or something similar. We changed it up and used orange. Orange and Cranberry are a great combo, but feel free to substitute the Citron for the Orange to have a more traditional flavor.
Categories: Cocktail, Frozen/Blended Cocktails, Schnapps/Liqueurs, Vodka.
Ingredients:
1 1/2 oz Skyy Orange Vodka
1 oz triple sec
1 1/2 oz cranberry juice
splash of grenadine
Directions:
Blend with ice and garnish with a lime slice.

Frozen Orange Fruit Punch
Categories: Cocktail, Frozen/Blended Cocktails, Vodka.
Ingredients:
3 parts Skyy Orange Vodka
2 parts pineapple juice
1 part orange juice
1 part creme juice
Dash of grenadine
Directions:
Blend with ice and garnish with an orange wheel

Frozen Pisco & Lime Raspadilla
Made with Pisco Porton
Categories: Cocktail, Frozen/Blended Cocktails, Schnapps/Liqueurs.
Ingredients:
2 ½ oz Pisco Porton
½ oz Rose's lime juice
½ oz fresh lime juice
Sugar for rim
lime slice garnish
Directions:
Fill blender with ice and wet ingredients. Blend until frozen. Rub the rim of a margarita glass with a lime slice so that the sugar will stick, then rim the glass with sugar and add blended ingredients. Garnish with a lime slice.

Frozen Raspberry Lemonade
This is the perfect summer cocktail to cool you down!
Categories: Cocktail, Frozen/Blended Cocktails, Schnapps/Liqueurs, Vodka.
Ingredients:
1 oz Skyy Berry Vodka
1/2 oz Chambord
1/2 oz Sweet and sour
Splash of triple sec
Splash of lemon-lime soda
Directions:
Blend with ice and garnish with a lemon

Frozen Vanilla Cola
A delicious Frozen Vanilla Cola with a kick.
Categories: Cocktail, Frozen/Blended Cocktails, Vodka.
Ingredients:
1 oz Skyy Vanilla
2 oz Coke
Directions:
Blend with ice, garnish with a cherry, and place a splash of Coke on top.

Frozen Vanilla Latte
A smooth, frosty frozen vanilla latte makes a great afternoon treat or an early morning pick-me-up.
Categories: Cocktail, Frozen/Blended Cocktails, Schnapps/Liqueurs, Vodka.
Ingredients:
1 oz Skyy Vanilla Vodka
1/2 oz Chocolate cream liqueur
3 oz coffee
1 oz simple syrup
Directions:
Blend with ice and garnish with powdered chocolate

Fruit Basket
It also makes a great frozen drink if ingredients are blended with ice. This drink is well worth the effort!
Categories: Brandy, Cocktail, Rum, Schnapps/Liqueurs.
Ingredients:
3 parts creme de Banana
2 parts Coconut rum (Parrot Bay)
1 part triple sec
1 part Blackberry brandy
3 parts Orange juice
2 parts Pineapple juice
Fill with Apple juice
Directions:
Mix appropriate amounts in a pitcher or bowl. Pour into a glass filled with ice. Garnish with the fruit of your choice.

Fruit Cake
Made with UV Cake Vodka
Categories: Cocktail, Vodka.
Ingredients:
2 oz UV Cake Vodka
4 oz Club Soda
Splash of Fruit Punch
Directions:
Mix in a glass filled with ice and garnish with an orange wedge.

Fruit Pizza – Serve with Martini & Rossi Asti
This tasty sugar cookie crust topped with a creamy spread is the base for the sliced fruit toppings of your choice. y kiwi and mango slices arranged with different colored grapes! Or any of your favorite fresh fruit.
Categories: Appetizer, Desserts, Food & Food Pairings.
Ingredients:
(18 oz) package refrigerated sugar cookie dough
1 (7 oz) jar marshmallow crème
1 (8 oz) package cream cheese, softened
Directions:
1.Preheat oven to 350 degrees F (175 degrees C). 2. On an ungreased medium baking sheet, smooth the refrigerated sugar cookie dough into a single layer approximately 1/4 inch thick. Bake in the preheated oven 10 minutes, or until edges are lightly browned and center is no longer doughy. 3. In a medium bowl, blend the marshmallow crème and cream cheese. Spread the mixture over the baked crust. Chill in the refrigerator until serving.

Fuzzier Navel
Made with UV Peach Vodka
Categories: Cocktail, Vodka.
Ingredients:
1 part UV Peach
2 parts orange juice
Directions:
Serve over ice in a highball glass.

Fuzzy Balls for Valentine’s Day :)
You will be itching for another.
Categories: Holiday, Schnapps/Liqueurs, Valentine Cocktails, Vodka.
Ingredients:
1/2 oz Peach Schnapps
1/2 oz Vodka
1/2 oz Midori
1 1/2 oz Grapefruit juice
1 1/2 oz Cranberry juice
Directions:
Mix together the peach schnapps, vodka, Midori, grapefruit, and cranberry juices.